Cafe Borgia - Catering

Lunch & Dinner | Desserts | Carry Out | Catering | Wine list

Toppings & Spreads


Italian Bread falloni/loaf	3
Caponata eggplant and onion spread (pint)	6
Red Pepper Pesto (pint)	7
Olive Tapenade (pint)	8
Salsa Cruda (pint)	5
Olives (pint)	8
Bruschetta Loaf	10

Salad

Appetizers


Grilled Vegetable Tray balsamic demi-glace	40
Braised Italian Sausage escarole & white beans (20 pieces)	45
Meat Balls baked in tomato sauce (40 pieces)	45
Antipasti classico meats, cheeses, vegetables	50
Prosciutto wrapped figs (30 pieces)	40
Stuffed Mushrooms sausage & spinach (20 pieces)	40
Cubanella Peppers (20 pieces)	45
Grilled Chicken & onion skewers (20 skewers)	60
Grilled Eggplant & goats cheese rolls (20 pieces)	40

Pasta


Lasagna beef & ricotta cheese filling or vegetables & ricotta	90
Penne en Casserole baked pasta with tomato or meat sauce	60
Rigatoni Sardi crumbled sausage, mushrooms tomato sauce	65
Penne Primavera	60
Penne Porcini mushroom cream sauce	65
Smoked Salmon & Sea Shells scallions & lemon dill cream	75
Shrimp & Sea Shells with spicy marinara	95

Entrees


Roasted Lamb Shank (10 pieces)	120
Chicken Vesuvio or Cacciatore (50 pieces)	75
Chicken Breast (Marsala/Limone/Stuffed 10 pieces)	100
Stuffed Eggplant (25 pieces)	75
Pork Tenderloin Braciole (20 pieces)	95
Duck Ragout	95
Veal Limone or Marsala (25 pieces)	125

Side Dishes


Green Beans sautéed	30
Escarole sautéed	30
Roasted Garlic Mashed Potatoes	30

Desserts

Service ware available upon request for 3. per person

CAFE BORGIA
10018 Calumet Avenue | Munster, IN 46321 | 219.922.8889

OPEN 7 DAYS

11: am - 11: pm